Description
We make our chocolate from Communitario Zorzal in Cibao, Dominican Republic. The beans are roasted, winnowed to remove the shells, ground into a smooth paste, hand tempered for a perfect finish, and molded into bars to highlight their unique flavor.
Tasting Notes: Plum, Molasses, spice
Ingredients: Cacao beans, Organic cane sugar, Cacao butter
Our chocolate comes in eco-friendly, recyclable packaging to help protect the environment.
Enjoy it on its own or pair it with your favorite wine or tea.